51 points among 327 in Stuffing
Heavily processed.
51
- −11Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −49 came off
- Processing level 4−30Made through many industrial steps
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.6mg39% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items
- ENRICHED WHEAT FLOURIngredients
- CANOLA OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CONTAINS LESS THAN 2% OF HYDROLYZED SOY PROTEINIngredients
- SALTIngredients
- INTERESTERIFIED SOYBEAN OILIngredients
- COOKED CHICKEN*Ingredients
- ONIONS*Ingredients
- CELERY*Ingredients
- PARSLEY*Ingredients
- MONOSODIUM GLUTAMATEIngredients
- YEASTIngredients
- SPICEIngredients
- SUGARIngredients
- CHICKEN BROTH*Ingredients
- TURMERICIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- NATURAL FLAVORIngredients
- WITH BHAIngredients
- BHT AND ROSEMARY EXTRACT AS PRESERVATIVESIngredients
- *DRIEDIngredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), CANOLA OIL, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF HYDROLYZED SOY PROTEIN, SALT, INTERESTERIFIED SOYBEAN OIL, COOKED CHICKEN*, ONIONS*, CELERY*, PARSLEY*, MONOSODIUM GLUTAMATE, YEAST, SPICE, SUGAR, CHICKEN BROTH*, TURMERIC (COLOR), DISODIUM GUANYLATE, DISODIUM INOSINATE, NATURAL FLAVOR, WITH BHA, BHT AND ROSEMARY EXTRACT AS PRESERVATIVES, *DRIED
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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51 points among 327 in Stuffing
Where the calories come from 393kcal
Carbs 70%Protein 10%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2565989