Log

Other Deli

CHICKEN TIKKA MASALA, CHICKEN

JUST Per 100 g · Label

71 points among 3,571 in Other Deli

Heavily processed.

71
  • −3Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −29 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesCalcium Chloride ·
  3. 19 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Saturated fat −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Sodium 101mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 2 additives
  • RICE: WATERIngredients
  • BASMATI RICEIngredients
  • GREEN PEASIngredients
  • SOYBEAN OILIngredients
  • SALT. GRAVY: CHICKENIngredients
  • TOMATOIngredients
  • CREAMIngredients
  • WATERIngredients
  • ONIONSIngredients
  • YOGURTIngredients
  • SOYBEAN OILIngredients
  • SOUR CREAMIngredients
  • SPICESIngredients
  • CASHEWSIngredients
  • SUGARIngredients
  • GINGERIngredients
  • GARLICIngredients
  • BUTTERIngredients
  • SALT.Ingredients
Ingredient text

RICE: WATER, BASMATI RICE, GREEN PEAS, SOYBEAN OIL, SALT. GRAVY: CHICKEN, TOMATO (WATER, DICED TOMATO, TOMATO PASTE, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), CREAM, WATER, ONIONS, YOGURT (PASTEURIZED GRADE A MILK, CULTURES), SOYBEAN OIL, SOUR CREAM (CULTURES, PASTEURIZED LIGHT CREAM, NON-FAT MILK, ENZYMES), SPICES, CASHEWS, SUGAR, GINGER, GARLIC, BUTTER, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · JUST · USDA FoodData Central ·

Serving 227GRM · Package – Medium energy density
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71 points among 3,571 in Other Deli

Where the calories come from 128kcal

Carbs 50%Protein 19%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy128 kcal6%
Protein6.2 g11%
Fat4.4 g8%
Carbs15.9 g5%
Sugars1.8 g2%
Fiber0.9 g4%
Calcium2 mg0%
Iron0.6 mg5%
Potassium150 mg4%
Sodium101 mg5%
Cholesterol18 mg6%
Saturated fatty acids1.5 g10%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2553602
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