VEGAN CURRY NOODLES RAMYUN NOODLES WITH SAUCE MIX, VEGAN CURRY
Nong Shim Co., Ltd. Per 100 g · Label
26 points among 996 in All Noodles
Heavily processed.
- −16Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −74 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Disodium Succinate · Sodium Carbonate · ·
- 41 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.9g32% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 2.8mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 41 items · 5 additives
- POTATO STARCHIngredients
- ENRICHED WHEAT FLOURIngredients
- PALM OILIngredients
- WHEAT GLUTENIngredients
- CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVORIngredients
- CITRIC ACIDIngredients
- COCONUT MILKIngredients
- CORN STARCHIngredients
- DEXTROSEIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATE. DISODIUM SUCCINATEIngredients
- DRIED FLAKESIngredients
- D-SOPITCLIngredients
- FRUCTOSE SYRUPIngredients
- GARLICIngredients
- GUM ARABICIngredients
- HYDROLYZED CORN PROTEINIngredients
- HYDROLYZED SOY PROTEINIngredients
- HYDROLYZED WHEAT PROTEINIngredients
- LIME JUICEIngredients
- MALTODEXTRINIngredients
- MODIFIED TAPIOCA STARCHIngredients
- MONOGLYCERIDEIngredients
- MUROOMIngredients
- NATURAL FLAVORS ONIONIngredients
- PARSLEY FLAKESIngredients
- POTASSIUM CARBONATEIngredients
- RIBOFLAVINIngredients
- SALTIngredients
- SILICON DIOXIDEIngredients
- SODIUM CARBONATEIngredients
- SODIUM PHOSPHATESIngredients
- SOY LECITHINIngredients
- SOYBEAN PASTEIngredients
- SPICESIngredients
- SUGARIngredients
- TOCOPHEROLSIngredients
- TOMATOIngredients
- VEGETABLE MIXTUREIngredients
- YEAST EXTRACTIngredients
- YELLOW CORN FLOUR.Ingredients
Ingredient text
POTATO STARCH, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE. RIBOFLAVIN, FOLIC ACID), PALM OIL, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF: ARTIFICIAL FLAVOR, CITRIC ACID, COCONUT MILK, CORN STARCH, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE. DISODIUM SUCCINATE, DRIED FLAKES (CARROT, GREEN DEEL PEPPER, RED BELL PEPPER), D-SOPITCL, FRUCTOSE SYRUP, GARLIC, GUM ARABIC, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, HYDROLYZED WHEAT PROTEIN, LIME JUICE, MALTODEXTRIN, MODIFIED TAPIOCA STARCH, MONOGLYCERIDE, MUROOM, NATURAL FLAVORS (SESAME) ONION, PARSLEY FLAKES, POTASSIUM CARBONATE, RIBOFLAVIN (COLOR), SALT, SILICON DIOXIDE, SODIUM CARBONATE, SODIUM PHOSPHATES, SOY LECITHIN, SOYBEAN PASTE (WHEAT, SALT, SOY), SPICES, SUGAR, TOCOPHEROLS (ANTIOXIDANT), TOMATO, VEGETABLE MIXTURE (CORN SYRUP, ONION, CABBAGE, SPINACH, PUMPKIN, CARROT, TOMATO PASTE), YEAST EXTRACT, YELLOW CORN FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Nong Shim Co., Ltd. · USDA FoodData Central ·
More
26 points among 996 in All Noodles
Where the calories come from 446kcal
Carbs 59%Protein 7%Fat 34%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2552062