Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

VEGETABLE CRACKERS, VEGETABLE

Rouse's Enterprises, Inc. Per 100 g · Label

72 points among 4,214 in Crackers & Biscotti

Heavily processed.

72
  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesAmmonium Carbonate ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 3.5gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • UNBLEACHED WHEAT FLOUR. CANOLA OILIngredients
  • VEGETABLE BLENDIngredients
  • SUGARIngredients
  • SEA SALTIngredients
  • MALTIngredients
  • AMMONIUM CARBONATEIngredients
  • SODIUM BICARBONATEIngredients
  • MONOCALCIUM PHOSPHATEIngredients
  • ENZYMES.Ingredients
Ingredient text

UNBLEACHED WHEAT FLOUR. CANOLA OIL, VEGETABLE BLEND (CARROTS, ONIONS, BELL PEPPERS, OREGANO, GARLIC, AND HERBS), SUGAR, SEA SALT, MALT, AMMONIUM CARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, ENZYMES.

If you keep eating it
Source · Maker · Label

Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·

Serving 29GRM · Package – High energy density
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72 points among 4,214 in Crackers & Biscotti

Where the calories come from 483kcal

Carbs 52%Protein 5%Fat 43%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy483 kcal24%
Protein6.9 g13%
Fat24.1 g45%
Carbs65.5 g20%
Sugars3.5 g3%
Fiber3.4 g14%
Calcium138 mg20%
Iron1.4 mg12%
Potassium138 mg4%
Sodium483 mg24%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2551828
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