PEPPERONI SIGNATURE TAKE-N-BAKE RUSTIC PIZZA, PEPPERONI
Hansen Foods, LLC Per 100 g · Label
36 points among 3,571 in Other Deli
Heavily processed.
- −6Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · Calcium Propionate · · ·
- 32 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.1 sugar cubes · 1.1 cheese slices · 0.8 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 3.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.4g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 32 items · 5 additives
- CRUST: ENRICHED FLOURIngredients
- WATERIngredients
- SOYBEAN OILIngredients
- DOUGH CONDITIONERIngredients
- YEASTIngredients
- FERMENTED WHEAT FLOURIngredients
- MALT EXTRACTIngredients
- SALTIngredients
- SUGARIngredients
- SODIUM BICARBONATEIngredients
- SODIUM ALUMINUM PHOSPHATEIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- CALCIUM PROPIONATEIngredients
- DOUGH CONDITIONER . MOZZARELLA CHEESE: PASTEURIZED WHOLE MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMES. SAUCE: TOMATO SAUCEIngredients
- SALTIngredients
- SPICESIngredients
- GARLIC POWDERIngredients
- PARTIALLY HYDROGENATED SOYBEAN OIL. PEPPERONI: PORKIngredients
- BEEFIngredients
- SALTIngredients
- SPICESIngredients
- DEXTROSEIngredients
- LACTIC ACID STARTER CULTUREIngredients
- OLEORESIN OF PAPRIKAIngredients
- FLAVORINGIngredients
- SODIUM NITRITEIngredients
- BHAIngredients
- BHTIngredients
- CITRIC ACID.Ingredients
Ingredient text
CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYME), WATER, SOYBEAN OIL, DOUGH CONDITIONER (WHEY, CORN FLOUR, MONOCALCIUM PHOSPHATE, L-CYSTEINE HYDROCHLORIDE, POTASSIUM BROMATE), YEAST, FERMENTED WHEAT FLOUR, MALT EXTRACT, SALT, SUGAR, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, CALCIUM PROPIONATE, DOUGH CONDITIONER (DATEM, WHEAT GLUTEN, SUGAR, DEXTROSE, MALTED BARLEY FLOUR, GUAR GUM, ACTIVE MALT FLOUR, CALCIUM PYROPHOSPHATE, ASCORBIC ACID, ENZYME). MOZZARELLA CHEESE: PASTEURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES. SAUCE: TOMATO SAUCE (WATER, TOMATO PASTE), SALT, SPICES, GARLIC POWDER, PARTIALLY HYDROGENATED SOYBEAN OIL. PEPPERONI: PORK, BEEF, SALT, SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID.
If you keep eating it
Source · Maker · Label
Maker and label · Hansen Foods, LLC · USDA FoodData Central ·
More
36 points among 3,571 in Other Deli
Where the calories come from 228kcal
Carbs 48%Protein 20%Fat 32%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2548568