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Frozen Dinners & Entrees

FETTUCCINE ALFREDO PASTA TOSSED IN CREAMY ALFREDO SAUCE WITH ROMANO AND PARMESAN CHEESES, FETTUCCINE

Wal-Mart Stores, Inc. Per 100 g · Label

76 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

76
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −24 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.5gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • COOKED MACARONI PRODUCTIngredients
  • WATERIngredients
  • REDUCED FAT MILKIngredients
  • CREAMIngredients
  • PARMESAN CHEESEIngredients
  • NONFAT DRY MILKIngredients
  • CORN STARCHIngredients
  • ROMANO CHEESEIngredients
  • BUTTERIngredients
  • SEA SALTIngredients
  • SPICESIngredients
  • ROASTED DEHYDRATED GARLIC.Ingredients
Ingredient text

COOKED MACARONI PRODUCT (WATER, SEMOLINA [MILLED DURUM WHEAT], EGG WHITES), WATER, REDUCED FAT MILK (REDUCED FAT MILK, VITAMIN A PALMITATE, VITAMIN D3), CREAM, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), NONFAT DRY MILK, CORN STARCH, ROMANO CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTER, SEA SALT, SPICES, ROASTED DEHYDRATED GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 197GRM · Package – Medium energy density
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76 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 127kcal

Carbs 53%Protein 18%Fat 29%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy127 kcal6%
Protein5.6 g10%
Fat4.1 g8%
Carbs16.8 g5%
Sugars2.5 g3%
Fiber1 g4%
Calcium96 mg14%
Iron0.5 mg4%
Potassium117 mg3%
Sodium274 mg14%
Cholesterol15 mg5%
Saturated fatty acids2.5 g17%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2546212
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