FULLY COOKED ROAST HALF DUCK

Name: FULLY COOKED ROAST HALF DUCK
Brand: Maple Leaf Farms, Inc.
SKU: US-FDC-2546113

Poultry, Chicken & Turkey

Maple Leaf Farms, Inc. As labeled · Per 100 g · Label 2023-05-25

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Sodium LactateTaste & aromaNot set
Not set
Not set

24 ingredients

DUCK INGREDIENTS: DUCK, WATER, SODIUM LACTATE, CONTAINS 2% OR LESS OF THE FOLLOWING: SODIUM PHOSPHATES, SALT, MALTODEXTRIN, MODIFIED FOOD STARCH, CELLULOSE GUM, NATURAL FLAVORINGS, OIL OF GARLIC. ORANGE SAUCE INGREDIENTS: ORANCE JUICE FROM CONCENTRATE, WATER, SUGAR, MODIFIED FOOD STARCH, DEXTROSE, CITRIC ACID, SALT, NATURAL FLAVOR, TORULA YEAST, XANTHAN GUM, SODIUM BENZOATE ADDED TO RETARD SPOILAGE, CARAMEL COLOR, SPICE, EXTRACTIVES OF PAPRIKA, ONION POWDER.

100 g = 1.9 sugar cubes · 1 cheese slice · 0.7 bowls of rice

41 points among 745 in Poultry, Chicken & Turkey

Heavily processed.

Heavily processed

−9Nutrition 3 of 4
−8Ingredients
−12Additives
−30Processing

See what was deducted

Where −59 came off

Processing level 4−30Made through many industrial steps
3 additives−12Named additives
24 ingredients−8More than 10 costs points
Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy214kcal11% · 0.7 bowls of riceSugars5.7g6% · 1.9 sugar cubesSaturated fatty acids3.6g24% · 1 cheese sliceSodium457mg23%

Where the calories come from 214kcal

Carbs 12%Protein 31%Fat 57%

Items	Amount	% of daily	Category median	Difference
Protein	16.4 g	30%	–	–
Fat	13.6 g	25%	–	–
Carbs	6.4 g	2%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	89 mg	30%	–	–

Compare with the #1 in category Buy

More to see

Not deducted 1 items

Good

Protein 16.4g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Maple Leaf Farms, Inc. · USDA FoodData Central

Serving 140GRM · Package – Medium energy density