Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

SOUR CREAM WITH A DAB OF RANCH FLAVORED POTATO CHIPS, SOUR CREAM WITH A DAB OF RANCH

Rap Snacks, Inc. Per 100 g · Label

47 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

47
  • −19Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

100 g = 2.4 sugar cubes · 2 cheese slices · 1.8 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 1,140mg33% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 3 items · 1 additives
  • POTATOESIngredients
  • VEGETABLE OILIngredients
  • SOUR CREAM & RANCH SEASONINGIngredients
Ingredient text

POTATOES, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA, CORN, COTTONSEED, SOYBEAN, SUNFLOWER), SOUR CREAM & RANCH SEASONING (SUGAR, BUTTERMILK POWDER, ONION POWDER, SALT, BUTTER (CREAM, LACTIC ACID], TOMATO POWDER, NONFAT DRY MILK, SPICE, CHEDDAR CHEESE POWDER (CULTURED MILK, SALT, ENZYMES], WHEY POWDER, CORN MALTODEXTRIN, NATURAL & ARTIFICIAL FLAVOR, MALIC ACID, MONO & DIGLYCERIDES, ACACIA GUM, DISODIUM PHOSPHATE, BHT [TO PROTECT FLAVOR], ANNATTO EXTRACT FOR COLOR, SPICE & COLORING [CONTAINS TURMERIC]), SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Rap Snacks, Inc. · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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47 points among 12,534 in Chips, Pretzels & Snacks

Compare with the #1 in category

Where the calories come from 536kcal

Carbs 40%Protein 6%Fat 54%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein7.1 g13%
Fat32.1 g59%
Carbs53.6 g17%
Sugars7.1 g7%
Fiber3.6 g14%
Calcium71 mg10%
Iron1.4 mg12%
Potassium1,140 mg33%
Sodium750 mg38%
Cholesterol4 mg1%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2543939
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