Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

SHRIMP & VEGETABLE EGG ROLLS

Wegmans Food Markets, Inc. Per 100 g · Label

75 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

75
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesYeast Extract
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

100 g = 1.2 sugar cubes · 0.6 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 3.5gWithin the limit, nothing deducted−0
  2. Saturated fat 0.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 1 additives
  • FILLING: CABBAGEIngredients
  • SHRIMPIngredients
  • CELERYIngredients
  • CARROTIngredients
  • ONIONIngredients
  • SOYBEAN OILIngredients
  • SUGARIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • YEAST EXTRACTIngredients
  • TAMARI SOY SAUCEIngredients
  • BLACK PEPPERIngredients
  • WRAPPER: UNBLEACHED WHEAT FLOURIngredients
  • WATERIngredients
  • SALTIngredients
  • CORN STARCH.Ingredients
Ingredient text

FILLING: CABBAGE, SHRIMP, CELERY, CARROT, ONION, SOYBEAN OIL, SUGAR, SALT, CORN STARCH, YEAST EXTRACT, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT, ALCOHOL, GLUCOSE), BLACK PEPPER, WRAPPER: UNBLEACHED WHEAT FLOUR, WATER, SALT, CORN STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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75 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Compare with the #1 in category

Where the calories come from 188kcal

Carbs 60%Protein 16%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy188 kcal9%
Protein7.1 g13%
Fat4.7 g9%
Carbs27.1 g8%
Sugars3.5 g4%
Fiber1.2 g5%
Calcium24 mg3%
Iron0.9 mg7%
Potassium165 mg5%
Sodium412 mg21%
Cholesterol18 mg6%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2543153
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