Frozen Appetizers & Hors D'oeuvresFrozen Appetizers & Hors D'oeuvres
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Frozen Appetizers & Hors D'oeuvres

COOKED SHRIMP RING WITH COCKTAIL SAUCE, COCKTAIL SAUCE

Wakefern Food Corporation Per 100 g · Label

52 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

52
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.2g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 1 additives
  • SHRIMPIngredients
  • WATERIngredients
  • SALT; COCKTAIL SAUCE: WATERIngredients
  • TOMATO PASTEIngredients
  • SUGARIngredients
  • HORSERADISHIngredients
  • FRUCTOSE SYRUPIngredients
  • VINEGARIngredients
  • SALTIngredients
  • SOYBEAN OILIngredients
  • SPICESIngredients
  • COLORIngredients
  • XANTHAN GUMIngredients
  • GRANULATED ONIONIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

SHRIMP (UTOPENAEUS VANNAME), WATER, SALT; COCKTAIL SAUCE: WATER, TOMATO PASTE, SUGAR, HORSERADISH, FRUCTOSE SYRUP, VINEGAR, SALT, SOYBEAN OIL, SPICES (CHIU, CLOVE, ONION, GARLIC), COLOR, XANTHAN GUM, GRANULATED ONION, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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52 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Where the calories come from 118kcal

Carbs 31%Protein 69%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy118 kcal6%
Protein21.2 g39%
Fat0 g0%
Carbs9.4 g3%
Sugars9.4 g9%
Fiber0 g0%
Calcium47 mg7%
Iron0.2 mg2%
Potassium118 mg3%
Sodium518 mg26%
Cholesterol129 mg43%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2541778
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