66 points among 4,928 in Pepperoni, Salami & Cold Cuts
Deducted for Sodium·Saturated fat.
66
- −16Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −34 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
100 g = 3 cheese slices · 1.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Good
- Protein 12.5g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 9 items · 1 additives
- BEEFIngredients
- WATERIngredients
- SALTIngredients
- SPICESIngredients
- SUGARIngredients
- PAPRIKAIngredients
- GARLICIngredients
- SODIUM ASCORBATEIngredients
- SODIUM NITRITE. NATURAL PORK CASINGIngredients
Ingredient text
BEEF, WATER, SALT, SPICES, SUGAR, PAPRIKA, GARLIC, SODIUM ASCORBATE, SODIUM NITRITE. NATURAL PORK CASING
If you keep eating it
Source · Maker · Label
Maker and label · Fred Usinger, Inc. · USDA FoodData Central ·
Serving 56MG · Package –
More
No per-100g numbers
Where the calories come from 321kcal
Carbs 2%Protein 15%Fat 83%
Full nutrition facts per
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 321 kcal | 16% | – | – |
| Protein | 12.5 g | 23% | – | – |
| Fat | 30.4 g | 56% | – | – |
| Carbs | 1.8 g | 1% | – | – |
| Iron | 1.3 mg | 11% | – | – |
| Sodium | 857 mg | 43% | – | – |
| Cholesterol | 62 mg | 21% | – | – |
| Saturated fatty acids | 10.7 g | 71% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2535026