Chips, Pretzels & SnacksChips, Pretzels & Snacks
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Chips, Pretzels & Snacks

SEA SALT HARVEST BLENDS POTATO CRISPS, SEA SALT

The Kellogg Company Per 100 g · Label

43 points among 12,534 in Chips, Pretzels & Snacks

Heavily processed.

43
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8

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Not deducted 2 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
  • DEGERMINATED YELLOW CORN FLOURIngredients
  • VEGETABLE OILIngredients
  • DRIED POTATOESIngredients
  • SWEET POTATOIngredients
  • RICE FLOURIngredients
  • MALTODEXTRINIngredients
  • CORNSTARCHIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • DEXTROSE. CONTAINS 2% OR LESS OF SUGARIngredients
  • RICE STARCHIngredients
  • SEA SALTIngredients
  • RED BELL PEPPERSIngredients
  • SALTIngredients
  • MONOSODIUM GLUTAMATEIngredients
  • WHEYIngredients
  • WHEAT STARCH.Ingredients
Ingredient text

DEGERMINATED YELLOW CORN FLOUR, VEGETABLE OIL (CORN, COTTONSEED, HIGH OLEIC SOYBEAN, AND/OR SUNFLOWER), DRIED POTATOES, SWEET POTATO, RICE FLOUR, MALTODEXTRIN, CORNSTARCH, MONO- AND DIGLYCERIDES, DEXTROSE. CONTAINS 2% OR LESS OF SUGAR, RICE STARCH, SEA SALT, RED BELL PEPPERS, SALT, MONOSODIUM GLUTAMATE, WHEY, WHEAT STARCH.

If you keep eating it
Source · Maker · Label

Maker and label · The Kellogg Company · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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43 points among 12,534 in Chips, Pretzels & Snacks

Where the calories come from 536kcal

Carbs 44%Protein 3%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy536 kcal27%
Protein3.6 g6%
Fat32.1 g59%
Carbs60.7 g19%
Sugars7.1 g7%
Fiber3.6 g14%
Calcium0 mg0%
Iron0.7 mg6%
Potassium214 mg6%
Sodium643 mg32%
Cholesterol0 mg0%
Saturated fatty acids8.9 g60%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2533936
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