48 points among 1,399 in Crusts & Dough
Heavily processed.
48
- −6Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesPotassium Chloride ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 12 items · 2 additives
- ENRICHED FLOUR BLEACHEDIngredients
- WATERIngredients
- SUGARIngredients
- DEXTROSE. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTENIngredients
- LEAVENINGIngredients
- SOYBEAN OILIngredients
- SALTIngredients
- POTASSIUM CHLORIDEIngredients
- HYDROGENATED VEGETABLE OILIngredients
- MONO AND DIGLYCERIDESIngredients
- NATURAL FLAVORIngredients
- XANTHAN GUM.Ingredients
Ingredient text
ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DEXTROSE. CONTAINS 2% OR LESS OF: VITAL WHEAT GLUTEN, LEAVENING (GLUCONO DELTAJLACTONE, BAKING SODA), SOYBEAN OIL, SALT, POTASSIUM CHLORIDE, HYDROGENATED VEGETABLE OIL (SOYBEAN, PALM, AND/OR COTTONSEED), MONO AND DIGLYCERIDES, NATURAL FLAVOR, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · General Mills, Inc. · USDA FoodData Central ·
Serving 65GRM · Package – High energy density
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48 points among 1,399 in Crusts & Dough
Where the calories come from 246kcal
Carbs 77%Protein 12%Fat 11%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2533517