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Wholesome Snacks

BURST WATERMELON KIWI CRUSHED SUPERFOOD SNACK, BURST

SLAMMERS Per 100 g · Label

59 points among 6,250 in Wholesome Snacks

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sugars −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Sodium 5mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • ORGANIC APPLEIngredients
  • ORGANIC BANANAIngredients
  • WATERIngredients
  • WHEY PROTEIN ISOLATEIngredients
  • ORGANIC KIWIIngredients
  • ORGANIC GRAPE JUICE CONCENTRATEIngredients
  • BEET JUICE CONCENTRATEIngredients
  • ORGANIC NATURAL FLAVORIngredients
  • WATERMELON JUICE CONCENTRATEIngredients
  • STRAWBERRY JUICE CONCENTRATEIngredients
  • ORGANIC LEMON JUICE CONCENTRATEIngredients
  • ASCORBIC ACID.Ingredients
Ingredient text

ORGANIC APPLE, ORGANIC BANANA, WATER, WHEY PROTEIN ISOLATE, ORGANIC KIWI, ORGANIC GRAPE JUICE CONCENTRATE, BEET JUICE CONCENTRATE, ORGANIC NATURAL FLAVOR, WATERMELON JUICE CONCENTRATE, STRAWBERRY JUICE CONCENTRATE, ORGANIC LEMON JUICE CONCENTRATE, ASCORBIC ACID.

If you keep eating it
Source · Maker · Label

Maker and label · SLAMMERS · USDA FoodData Central ·

Serving 99GRM · Package – Low energy density
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59 points among 6,250 in Wholesome Snacks

Where the calories come from 81kcal

Carbs 74%Protein 26%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy81 kcal4%
Protein5.1 g9%
Fat0 g0%
Carbs14.1 g4%
Sugars12.1 g12%
Fiber1 g4%
Calcium10 mg1%
Iron0.2 mg2%
Potassium162 mg5%
Sodium5 mg0%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2525239
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