Meat/Poultry/Other Animals Sausages Prepared/ProcessedMeat/Poultry/Other Animals Sausages Prepared/Processed
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Meat/Poultry/Other Animals Sausages Prepared/Processed

Odom's Tennessee Pride Turkey Sausage Patties, 8 Ounce, 8 OZ

Conagra Brands Inc Per 100 g · Label

68 points among 69 in Meat/Poultry/Other Animals Sausages Prepared/Processed

Heavily processed.

68
  • −6Nutrition
  • −8Ingredients
  • −8Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −32 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesPropyl Gallate ·
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.6 sugar cubes · 1 cheese slice · 0.6 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Sugars 1.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 17.9g33% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
  • TurkeyIngredients
  • WaterIngredients
  • Contains 2% or less of: SaltIngredients
  • DextroseIngredients
  • SpicesIngredients
  • SugarIngredients
  • Potassium PhosphateIngredients
  • Caramel ColorIngredients
  • BHAIngredients
  • Additives
  • Propyl Gallate.Additives
Ingredient text

Turkey, Water, Contains 2% or less of: Salt, Dextrose, Spices, Sugar, Potassium Phosphate, Caramel Color, BHA, , Propyl Gallate.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 56GRM · Package – Medium energy density
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68 points among 69 in Meat/Poultry/Other Animals Sausages Prepared/Processed

Compare with the #1 in category

Where the calories come from 179kcal

Carbs 4%Protein 41%Fat 55%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy179 kcal9%
Protein17.9 g33%
Fat10.7 g20%
Carbs1.8 g1%
Sugars1.8 g2%
Fiber0 g0%
Calcium0 mg0%
Iron1.3 mg11%
Potassium375 mg11%
Sodium518 mg26%
Cholesterol80 mg27%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2520539
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