Pasta/NoodlesPasta/Noodles
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Pasta/Noodles

CHEF BOYARDEE Microwaveable Rice With Chicken And Vegetables Mini Bites, 7.25 OZ

Conagra Brands Inc Per 100 g · Label

59 points among 230 in Pasta/Noodles

Heavily processed.

59
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 16 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1gWithin the limit, nothing deducted−0
  3. Saturated fat 1.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items
  • WaterIngredients
  • White RiceIngredients
  • CarrotsIngredients
  • Cooked ChickenIngredients
  • Rendered Chicken FatIngredients
  • CeleryIngredients
  • PeasIngredients
  • Modified Corn StarchIngredients
  • LESS THAN 2% OF: SaltIngredients
  • Dehydrated OnionIngredients
  • Soybean OilIngredients
  • FlavoringsIngredients
  • Autolyzed Yeast ExtractAdditives
  • SpicesIngredients
  • Chicken BrothIngredients
  • Beta Carotene . CONTAINS: SOYAdditives
Ingredient text

Water, White Rice, Carrots, Cooked Chicken (White Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Rendered Chicken Fat, Celery, Peas, Modified Corn Starch, LESS THAN 2% OF: Salt, Dehydrated Onion, Soybean Oil, Flavorings, Autolyzed Yeast Extract, Spices, Chicken Broth, Beta Carotene (Color). CONTAINS: SOY

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 205GRM · Package – Medium energy density
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59 points among 230 in Pasta/Noodles

Where the calories come from 112kcal

Carbs 50%Protein 10%Fat 40%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy112 kcal6%
Protein2.9 g5%
Fat4.9 g9%
Carbs13.7 g4%
Sugars1 g1%
Fiber0.5 g2%
Calcium20 mg3%
Iron0.2 mg2%
Potassium83 mg2%
Sodium420 mg21%
Cholesterol10 mg3%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2519934
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