Pasta/NoodlesPasta/Noodles
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Pasta/Noodles

MARIE CALLENDERS Garlic Chicken Dinner

Conagra Brands Inc Per 100 g · Label

47 points among 230 in Pasta/Noodles

Heavily processed.

47
  • −3Nutrition
  • −4Ingredients
  • −16Additives
  • −30Processing
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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · Potassium Chloride ·
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

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Not deducted 3 items

Kept

−0
  1. Sugars 1.4gWithin the limit, nothing deducted−0
  2. Saturated fat 1gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 4 additives
  • SauceIngredients
  • Cooked Enriched PastaIngredients
  • Cooked Chicken . CONTAINS: EGGIngredients
  • MILKIngredients
  • SOYIngredients
  • WHEAT.Ingredients
Ingredient text

Sauce (Water, Spinach, Diced Tomatoes, Chardonnay Wine, Roasted Garlic, Onions, Modified Corn Starch, Butter [Cream, Salt], Contains 2% or less of: Garlic, Salt, Flavoring, Soybean Oil, Chicken Glace [Chicken Broth, Cooked Chicken, Chicken Fat, Salt, Flavorings], Nonfat Dry Milk, Canola Oil, Olive Oil, Spices, Sugar, , ), Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil, Dried Egg Whites), Cooked Chicken (Chicken Breast, Water, Olive Oil, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, , Soy ], Dextrose, Potassium Chloride, Salt, Sodium Phosphate, Flavoring). CONTAINS: EGG, MILK, SOY, WHEAT.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands Inc · USDA FoodData Central ·

Serving 369GRM · Package – Medium energy density
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47 points among 230 in Pasta/Noodles

Where the calories come from 138kcal

Carbs 44%Protein 19%Fat 37%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy138 kcal7%
Protein6.8 g12%
Fat5.7 g11%
Carbs15.2 g5%
Sugars1.4 g1%
Fiber2.2 g9%
Calcium22 mg3%
Iron1 mg8%
Potassium176 mg5%
Sodium247 mg12%
Cholesterol12 mg4%
Saturated fatty acids1 g6%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2517670
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