Vegetable Based Products / Meals
Betty Crocker Sour Cream & Chives Mashed Potatoes
GENERAL MILLS SALES INC. Per 100 g · Label
34 points among 414 in Vegetable Based Products / Meals
Heavily processed.
- −8Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −66 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · · · ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
More to see
Not deducted 4 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Potassium 1,170mg33% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 22 items · 5 additives
- Potatoes*Ingredients
- MaltodextrinIngredients
- Vegetable OilIngredients
- SaltIngredients
- Onion*Ingredients
- Sea SaltIngredients
- Sour Cream*Ingredients
- Mono and DiglyceridesIngredients
- Natural FlavorIngredients
- Chives*Ingredients
- Cultured ButtermilkIngredients
- Leek*Ingredients
- Additives
- Additives
- Additives
- Yeast ExtractAdditives
- Additives
- WheyIngredients
- Sodium PhosphateIngredients
- ColorIngredients
- Freshness Preserved by Sodium Acid PyrophosphateIngredients
- Sodium Bisulfite and .*DriedAdditives
Ingredient text
Potatoes*, Maltodextrin, Vegetable Oil (canola, high oleic soybean and/or sunflower oil), Salt, Onion*, Sea Salt (potassium magnesium chloride, salt), Sour Cream* (cream,skim milk,cultures), Mono and Diglycerides, Natural Flavor, Chives*, Cultured Buttermilk, Leek*, , (anticaking agent), , Yeast Extract, , Whey, Sodium Phosphate, Color (annatto and turmeric extract), Freshness Preserved by Sodium Acid Pyrophosphate, Sodium Bisulfite and Citric Acid.*Dried
If you keep eating it
Source · Maker · Label
Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·
More
34 points among 414 in Vegetable Based Products / Meals
Where the calories come from 391kcal
Carbs 71%Protein 9%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2517307