Vegetable Based Products / MealsVegetable Based Products / Meals
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Vegetable Based Products / Meals

Betty Crocker Roasted Garlic and Herb Crispy Potatoes

GENERAL MILLS SALES INC. Per 100 g · Label

43 points among 414 in Vegetable Based Products / Meals

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 15 items · 2 additives
  • Potatoes*Ingredients
  • Modified WheyIngredients
  • SaltIngredients
  • SugarIngredients
  • Roasted Garlic*Ingredients
  • Maltodextrin. Contains 0.5% or less of: Garlic*Ingredients
  • Onion*Ingredients
  • Parsley*Ingredients
  • Black PepperIngredients
  • OreganoIngredients
  • Vegetable OilIngredients
  • Modified Corn StarchIngredients
  • Additives
  • Natural FlavorIngredients
  • . Freshness Preserved By Sodium Bisulfite.*DRIEDAdditives
Ingredient text

Potatoes*, Modified Whey, Salt, Sugar, Roasted Garlic*, Maltodextrin. Contains 0.5% or less of: Garlic*, Onion*, Parsley*, Black Pepper, Oregano, Vegetable Oil (canola, soybean, and/or sunflower oil), Modified Corn Starch, , Natural Flavor, (anticaking agent). Freshness Preserved By Sodium Bisulfite.*DRIED

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 32GRM · Package – High energy density
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43 points among 414 in Vegetable Based Products / Meals

Where the calories come from 500kcal

Carbs 49%Protein 4%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy500 kcal25%
Protein4.8 g9%
Fat26.2 g49%
Carbs61.9 g19%
Sugars4.8 g5%
Fiber7.1 g28%
Calcium71 mg10%
Iron1.2 mg10%
Potassium429 mg12%
Sodium929 mg46%
Cholesterol0 mg0%
Saturated fatty acids3.6 g24%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2517101
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