44 points among 3,571 in Other Deli
Heavily processed.
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesPotassium Chloride · ·
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items · 3 additives
- FILLING: GROUND BEEFIngredients
- ONIONSIngredients
- WATERIngredients
- RED BELL PEPPERSIngredients
- GREEN OLIVESIngredients
- TOMATO PASTEIngredients
- TEXTURED WHEAT PROTEIN . CONTAINS LESS THAN 2% OF CHICKEN BROTH POWDERIngredients
- CORN STARCHIngredients
- SUGARIngredients
- AUTOLYZED YEAST EXTRACTIngredients
- SALTIngredients
- WHEYIngredients
- POTASSIUM CHLORIDEIngredients
- MALTODEXTRINIngredients
- NATURAL FLAVORSIngredients
- DISODIUM GUANYLATEIngredients
- DISODIUM INOSINATEIngredients
- EXTRACTIVES OF TURMERIC AND GROUND TURMERICIngredients
- HOT SAUCEIngredients
- CILANTROIngredients
- GARLIC POWDERIngredients
- SUGARIngredients
- ONION POWDERIngredients
- SALTIngredients
- PAPRIKAIngredients
- SPICESIngredients
- CHILI POWDERIngredients
- BLACK PEPPERIngredients
- METHYLCELLULOSE. DOUGH. WHEAT FLOURIngredients
- WATERIngredients
- MARGARINEIngredients
Ingredient text
FILLING: GROUND BEEF, ONIONS, WATER, RED BELL PEPPERS, GREEN OLIVES (OLIVES, WATER, SALT AND LACTIC ACID), TOMATO PASTE (TOMATOES), TEXTURED WHEAT PROTEIN (WHEAT PROTEIN WHEAT FLOUR COLORING AGENT SULFITE AMMONIA CARAMEL ACIDITY REGULATOR TETRASODIUM PYROPHOSPHATE, SODIUM CARBONATE ANTIOXIDANT MIXED TOCOPHEROLS). CONTAINS LESS THAN 2% OF CHICKEN BROTH POWDER (COOKED CHICKEN [CHICKEN MEAT, CHICKEN FAT, CHICKEN BROTH, CHICKEN POWDER), CORN STARCH, SUGAR, AUTOLYZED YEAST EXTRACT, SALT, WHEY, POTASSIUM CHLORIDE, MALTODEXTRIN, NATURAL FLAVORS, DISODIUM GUANYLATE, DISODIUM INOSINATE, EXTRACTIVES OF TURMERIC AND GROUND TURMERIC), HOT SAUCE (AGED PEPPERS, DISTILLED VINEGAR, SALT), CILANTRO, GARLIC POWDER, SUGAR, ONION POWDER, SALT, PAPRIKA, SPICES, CHILI POWDER (CHILL PEPPER, SALT, CUMIN AND SPICES, <2% SILICON DIOXIDE (ANTICAKING)), BLACK PEPPER, METHYLCELLULOSE. DOUGH. WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MARGARINE (PALM OIL AND ITS FRACTIONS, WATER, SALT, CONTAINS 1% OR LESS OF VEGETABLE MONO AND DIGLYCERIDES, CITRUS EXTRACT, ASCORBIC ACID, NATURAL FLAVOR (BUTTER), BETA CAROTENE (COLOR AND SUGAR. CONTAINS LESS THAN 2% OF SALT, CITRUS FIBER, INACTIVE DRY YEAST AND DRY WHOLE MILK. GLAZE WATER, VEGETABLE OIL, VEGETABLE PROTEINS, DEXTROSE, MALTODEXTRINS, STARCH.
If you keep eating it
Source · Maker · Label
Maker and label · OFW Brands LLC · USDA FoodData Central ·
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44 points among 3,571 in Other Deli
Where the calories come from 259kcal
Carbs 40%Protein 15%Fat 45%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 259 kcal | 13% | – | – |
| Protein | 9.4 g | 17% | – | – |
| Fat | 12.9 g | 24% | – | – |
| Carbs | 25.9 g | 8% | – | – |
| Sugars | 2.4 g | 2% | – | – |
| Fiber | 2.4 g | 10% | – | – |
| Sodium | 600 mg | 30% | – | – |
| Cholesterol | 18 mg | 6% | – | – |
| Saturated fatty acids | 3.5 g | 24% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2510295