80 points among 1,399 in Crusts & Dough
3 additives.
Sodium in the bottom half.
80
- −8Nutrition
- 0Ingredients
- −12Additives
- 0Processing
Sikcode diagnosis
Where −20 came off
- 3 additives−12Named additives · ·
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- 1 ingredients5 or fewer costs nothing−0
- Sugars 4.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 1 items · 3 additives
- CRUST . SAUCE .Ingredients
Ingredient text
CRUST (RICE FLOUR, WATER, RICE STARCH, CANE SUGAR, CANOLA OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: POTATO STARCH, YEAST, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA) EXTRA VIRGIN OLIVE OIL, XANTHAN GUM). SAUCE (TOMATOES, TOMATO JUICE, WATER, SALT, CITRIC ACID, SUGAR, ASCORBIC ACID, TO PRESERVE FRESHNESS [POTASSIUM SORBATE], SPICES).
If you keep eating it
Source · Maker · Label
Maker and label · Bakehouse Foods, LLC · USDA FoodData Central ·
Serving 66GRM · Package – Medium energy density
More
80 points among 1,399 in Crusts & Dough
Where the calories come from 212kcal
Carbs 82%Protein 5%Fat 13%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2510268