Cooked & PreparedCooked & Prepared
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Cooked & Prepared

HAND PULLED SIMPLY SEASONED ROTISSERIE CHICKEN, HAND PULLED SIMPLY SEASONED

Wal-Mart Stores, Inc. Per 100 g · Label

59 points among 1,315 in Cooked & Prepared

Heavily processed.

59
  • −3Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −41 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 5 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Saturated fat 0.6gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 20g36% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items · 2 additives
  • WHITE AND DARK CHICKENIngredients
  • SEASONINGIngredients
  • DEHYDRATED VINEGAR .Ingredients
Ingredient text

WHITE AND DARK CHICKEN, (WHITE CHICKEN [WATER, SEA SALT, CARRAGEENAN, CHICKEN BROTH, NATURAL FLAVOR], DARK CHICKEN [WATER, SEA SALT, CARRAGEENAN, CHICKEN BROTH, NATURAL FLAVOR]), SEASONING (SPICES, GARLIC POWDER, SALT, DEHYDRATED LEMON PEEL, CITRIC ACID, CORN STARCH, DEHYDRATED PARSLEY, NATURAL FLAVORS, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING), DEHYDRATED VINEGAR (MALTODEXTRIN, WHITE DISTILLED VINEGAR).

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 85GRM · Package – Medium energy density
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59 points among 1,315 in Cooked & Prepared

Where the calories come from 118kcal

Carbs 4%Protein 69%Fat 27%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy118 kcal6%
Protein20 g36%
Fat3.5 g7%
Carbs1.2 g0%
Sugars0 g0%
Fiber0 g0%
Calcium12 mg2%
Iron1.2 mg10%
Potassium282 mg8%
Sodium541 mg27%
Cholesterol76 mg25%
Saturated fatty acids0.6 g4%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2506680
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