Cooked & PreparedCooked & Prepared
Log

Cooked & Prepared

TRADITIONAL FULLY-COOKED ROTISSERIE CHICKEN, TRADITIONAL

Wal-Mart Stores, Inc. Per 100 g · Label

43 points among 1,315 in Cooked & Prepared

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 22.6g41% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 2 additives
  • CHICKEN WITHOUT NECK AND GIBLETSIngredients
  • WATERIngredients
  • VINEGARIngredients
  • SEA SALTIngredients
  • SEASONINGIngredients
  • CARRAGEENAN. RUBBED WITH: SPICESIngredients
  • GARLIC POWDERIngredients
  • SALTIngredients
  • DEHYDRATED LEMON PEELIngredients
  • CITRIC ACIDIngredients
  • DEHYDRATED PARSLEYIngredients
  • NATURAL FLAVORS.Ingredients
Ingredient text

CHICKEN WITHOUT NECK AND GIBLETS, WATER, VINEGAR, SEA SALT, SEASONING (DRIED CHICKEN BROTH, NATURAL FLAVOR [ROSEMARY EXTRACT]), CARRAGEENAN. RUBBED WITH: SPICES, GARLIC POWDER, SALT, DEHYDRATED LEMON PEEL, CITRIC ACID, DEHYDRATED PARSLEY, NATURAL FLAVORS.

If you keep eating it
Source · Maker · Label

Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·

Serving 84GRM · Package – High energy density
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43 points among 1,315 in Cooked & Prepared

Where the calories come from 298kcal

Carbs 0%Protein 31%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy298 kcal15%
Protein22.6 g41%
Fat22.6 g42%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0.8 mg7%
Potassium667 mg19%
Sodium345 mg17%
Cholesterol95 mg32%
Saturated fatty acids7.1 g48%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2504552
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