BANANA CREAM INSTANT PUDDING & PIE FILLING, BANANA CREAM
The Jel Sert Company Per 100 g · Label
30 points among 463 in Pastry Shells & Fillings
Heavily processed.
30
- −16Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · Aspartame · Propyl Gallate · Acesulfame Potassium
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Sodium −8
per 100gHow Sikcode works ›
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 4 additives
- SUGARIngredients
- FOOD STARCH MODIFIEDIngredients
- TETRASODIUM PYROPHOSPHATEIngredients
- CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVORIngredients
- DISODIUM PHOSPHATEIngredients
- SALTIngredients
- CALCIUM SULFATEIngredients
- MONO- AND DIGLYCERIDESIngredients
- ASPARTAME*Ingredients
- COTTONSEED OILIngredients
- ACESULFAME POTASSIUMIngredients
- PROPYL GALLATEIngredients
- CITRIC ACID AND TBHQ ADDED TO PRESERVE FRESHNESSIngredients
- YELLOW 5Ingredients
- YELLOW 6.Ingredients
Ingredient text
SUGAR, FOOD STARCH MODIFIED, TETRASODIUM PYROPHOSPHATE, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL AND ARTIFICIAL FLAVOR, DISODIUM PHOSPHATE, SALT, CALCIUM SULFATE, MONO- AND DIGLYCERIDES, ASPARTAME*, COTTONSEED OIL, ACESULFAME POTASSIUM, PROPYL GALLATE, CITRIC ACID AND TBHQ ADDED TO PRESERVE FRESHNESS, YELLOW 5, YELLOW 6.
If you keep eating it
Source · Maker · Label
Maker and label · The Jel Sert Company · USDA FoodData Central ·
Serving 13GRM · Package – High energy density
More
30 points among 463 in Pastry Shells & Fillings
Where the calories come from 346kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 346 kcal | 17% | – | – |
| Protein | 0 g | 0% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 92.3 g | 28% | – | – |
| Sugars | 61.5 g | 62% | – | – |
| Calcium | 108 mg | 15% | – | – |
| Potassium | 31 mg | 1% | – | – |
| Sodium | 2,150 mg | 108% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2503606