Crackers & BiscottiCrackers & Biscotti
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Crackers & Biscotti

ORIGINAL TOASTED PITA OVEN BAKED CRACKERS, ORIGINAL

Nabisco Biscuit Company Per 100 g · Label

79 points among 4,214 in Crackers & Biscotti

Heavily processed.

79
  • −3Nutrition
  • −4Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesAnnatto Extract
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3

100 g = 1.5 bowls of rice

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.1mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Fiber 6.9g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 6 items · 1 additives
  • BLEACHED ENRICHED FLOURIngredients
  • WHOLE GRAIN WHEAT FLOURIngredients
  • CANOLA OILIngredients
  • SALTIngredients
  • YEASTIngredients
  • ANNATTO EXTRACT .Ingredients
Ingredient text

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), WHOLE GRAIN WHEAT FLOUR, CANOLA OIL, SALT, YEAST, ANNATTO EXTRACT (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Nabisco Biscuit Company · USDA FoodData Central ·

Serving 29GRM · Package – High energy density
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79 points among 4,214 in Crackers & Biscotti

Compare with the #1 in category

Where the calories come from 448kcal

Carbs 60%Protein 9%Fat 31%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy448 kcal22%
Protein10.3 g19%
Fat15.5 g29%
Carbs69 g21%
Sugars0 g0%
Fiber6.9 g28%
Calcium34 mg5%
Iron4.1 mg35%
Potassium207 mg6%
Sodium552 mg28%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2500888
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