CHOCOLATES, BOSTON KREME, BROWNIE BATTER, CHOCOLATE CREME
Frankford Candy, LLC Per 100 g · Label
42 points among 10,839 in Chocolate
Heavily processed.
- −16Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −58 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
100 g = 19 sugar cubes · 4.6 cheese slices · 1.7 bowls of rice
More to see
Not deducted 4 items
Kept
−0- Sodium 69mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.1mg26% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 167mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items · 1 additives
- WHITE CHOCOLATEIngredients
- MILK CHOCOLATEIngredients
- FILLINGSIngredients
- WATERIngredients
- SUGARIngredients
- COCOAIngredients
- CHOCOLATEIngredients
- NONFAT DRY MILKIngredients
- WHEYIngredients
- SORBITOL [HUMECTANT]Ingredients
- ARTIFICIAL FLAVORINGIngredients
- SOY LECITHIN [EMULSIFIERIngredients
- INVERTASEIngredients
Ingredient text
WHITE CHOCOLATE (SUGAR, COCOA BUTTER, NONFAT DRY MILK, MILK FAT, SOY LECITHIN [EMULSIFIER], NUT PASTE (HAZELNUTS, PEANUTS), NATURAL VANILLA FLAVORING), MILK CHOCOLATE (SUGAR, COCOA BUTTER, NONFAT DRY MILK, CHOCOLATE, DRY WHOLE MILK, MILK FAT, SOY LECITHIN [EMULSIFIER], NUT PASTE [HAZELNUTS, PEANUTS], NATURAL VANILLA FLAVORING), FILLINGS (FONDANT [SUGAR, GLUCOSE SYRUP, WATER], VEGETABLE FATS [PALM, SHEA NUT), WATER, SUGAR, COCOA, CHOCOLATE, NONFAT DRY MILK, WHEY, SORBITOL [HUMECTANT], ARTIFICIAL FLAVORING, SOY LECITHIN [EMULSIFIER), INVERTASE (STABILIZER], POTASSIUM SORBATE [PRESERVATIVE], TURMERIC [COLOR], PAPRIKA OLEORESIN [COLOR],
If you keep eating it
Source · Maker · Label
Maker and label · Frankford Candy, LLC · USDA FoodData Central ·
More
42 points among 10,839 in Chocolate
Where the calories come from 500kcal
Carbs 47%Protein 4%Fat 49%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2499846