TOMATO MOZZARELLA & BASIL RAVIOLI, TOMATO
Rouse's Enterprises, Inc. Per 100 g · Label
64 points among 6,641 in Pasta by Shape & Type
Deducted for Saturated fat·Sodium·Sugars.
- −14Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −36 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 164mg23% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 1 additives
- FILLING: MOZZARELLA CHEESEIngredients
- CREAMIngredients
- RICOTTA CHEESEIngredients
- ROASTED TOMATOESIngredients
- BREADCRUMBSIngredients
- WHEY POWDERIngredients
- LACTOSEIngredients
- GRANA PADANO PDO CHEESEIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- SUNFLOWER OILIngredients
- BASIL PASTEIngredients
- SUN DRIED TOMATOESIngredients
- SALT. PASTA: WHEAT FLOURIngredients
- PASTEURIZED EGGIngredients
- DURUM WHEAT SEMOLINA.Ingredients
Ingredient text
FILLING: MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), CREAM, RICOTTA CHEESE (CULTURED MILK WHEY, CREAM, SALT, ACIDITY REGULATOR (CITRIC ACID)), ROASTED TOMATOES, BREADCRUMBS (WHEAT FLOUR, SALT, YEAST), WHEY POWDER, LACTOSE, GRANA PADANO PDO CHEESE (CULTURED MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, SUNFLOWER OIL, BASIL PASTE (BASIL, SUNFLOWER OIL, SALT, ACIDITY REGULATOR (BAKING SODA)), SUN DRIED TOMATOES, SALT. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA.
If you keep eating it
Source · Maker · Label
Maker and label · Rouse's Enterprises, Inc. · USDA FoodData Central ·
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64 points among 6,641 in Pasta by Shape & Type
Where the calories come from 314kcal
Carbs 52%Protein 12%Fat 36%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2495077