ASSORTED FINE CHOCOLATES, DARK OPERA, BIANCORETTI, CARAMEL LEONARDO, WHITE OPERA, GIANDUJOT FERRERO, HAZELNUT DUO
Ferrero U.S.A., Incorporated Per 100 g · Label
46 points among 10,839 in Chocolate
Heavily processed.
- −16Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 83mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 31 items
- SUGARIngredients
- COCOA BUTTERIngredients
- HAZELNUTSIngredients
- VEGETABLE FATSIngredients
- MILK POWDERIngredients
- SKIM MILK POWDERIngredients
- COCOA MASSIngredients
- COCOAIngredients
- LACTOSEIngredients
- WHEYIngredients
- SALTED BUTTERIngredients
- BUTTEROILIngredients
- GROUND COCOA BEANSIngredients
- ALMONDSIngredients
- DEXTROSEIngredients
- GLUCOSE SYRUPIngredients
- LECITHIN AS EMULSIFIERIngredients
- PASTEURIZED MILKIngredients
- SWEETENED CONDENSED MILKIngredients
- GROUND SWEETENED HAZELNUTSIngredients
- WHEAT FLOURIngredients
- CARAMELIZED SUGAR SYRUPIngredients
- INVERT CANE SUGAR SYRUPIngredients
- RICE FLOURIngredients
- CORN FLOURIngredients
- POTATO STARCHIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SUNFLOWER OILIngredients
- WHEY PROTEINSIngredients
- SALTIngredients
- AMMONIUM BICARBONATE AS LEAVENING AGENTIngredients
Ingredient text
SUGAR, COCOA BUTTER, HAZELNUTS, VEGETABLE FATS (PALM, PALM KERNEL), MILK POWDER, SKIM MILK POWDER, COCOA MASS, COCOA, LACTOSE, WHEY, SALTED BUTTER (CREAM, SALT), BUTTEROIL, GROUND COCOA BEANS, ALMONDS, DEXTROSE, GLUCOSE SYRUP, LECITHIN AS EMULSIFIER, PASTEURIZED MILK, SWEETENED CONDENSED MILK (MILK, SUGAR), GROUND SWEETENED HAZELNUTS (SUGAR, GROUND HAZELNUTS), WHEAT FLOUR, CARAMELIZED SUGAR SYRUP, INVERT CANE SUGAR SYRUP, RICE FLOUR, CORN FLOUR, POTATO STARCH, NATURAL AND ARTIFICIAL FLAVORS, SUNFLOWER OIL, WHEY PROTEINS, SALT, AMMONIUM BICARBONATE AS LEAVENING AGENT
If you keep eating it
Source · Maker · Label
Maker and label · Ferrero U.S.A., Incorporated · USDA FoodData Central ·
More
46 points among 10,839 in Chocolate
Where the calories come from 567kcal
Carbs 36%Protein 5%Fat 59%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2493267