Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

OVEN-BAKED MEATBALLS WITH ROMANO CHEESE

Wegmans Food Markets, Inc. Per 100 g · Label

38 points among 373 in Frozen Bacon, Sausages & Ribs

Heavily processed.

38
  • −24Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −62 came off

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

One serving (85 g) = 1.9 cheese slices · 0.8 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0gWithin the limit, nothing deducted−0

Good

  1. Protein 15.3g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
  • BEEFIngredients
  • WATERIngredients
  • BREAD CRUMBSIngredients
  • TEXTURED SOY PROTEIN CONCENTRATEIngredients
  • EGG WHITESIngredients
  • SOY PROTEIN CONCENTRATEIngredients
  • CONTAINS 2% OR LESS OF EACH: ROMANO CHEESEIngredients
  • DEHYDRATED ONIONIngredients
  • NATURAL FLAVORINGSIngredients
  • CORN SYRUP SOLIDSIngredients
  • SALT.Ingredients
Ingredient text

BEEF, WATER, BREAD CRUMBS (WHEAT FLOUR), TEXTURED SOY PROTEIN CONCENTRATE (SOY PROTEIN CONCENTRATE, CARAMEL COLOR), EGG WHITES, SOY PROTEIN CONCENTRATE, CONTAINS 2% OR LESS OF EACH: ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, PASTEURIZED COW'S MILK, RENNET, SALT, CHEESE CULTURES, ENZYMES), DEHYDRATED ONION, NATURAL FLAVORINGS, CORN SYRUP SOLIDS, SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·

Serving 85g · Package – High energy density
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38 points among 373 in Frozen Bacon, Sausages & Ribs

Where the calories come from 282kcal

Carbs 14%Protein 21%Fat 65%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy282 kcal14%
Protein15.3 g28%
Fat21.2 g39%
Carbs10.6 g3%
Sugars0 g0%
Fiber2.4 g10%
Calcium35 mg5%
Iron1.5 mg13%
Potassium376 mg11%
Sodium635 mg32%
Cholesterol53 mg18%
Saturated fatty acids8.2 g55%
Trans fat1.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2488277
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