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Frozen Dinners & Entrees

BUFFALO CAULIFLOWER MAC & CHEESE CAULIFLOWER FLORETS COVERED IN A RICH AND CREAMY BUFFALO CHEDDAR CHEESE SAUCE WITH A HINT OF RANCH BOWL, BUFFALO CAULIFLOWER MAC & CHEESE

Ittella International, Inc. Per 100 g · Label

44 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

44
  • −14Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

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Not deducted 2 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 2.5gWithin the limit, nothing deducted−0
Nutrients 3 items · 3 additives
  • CAULIFLOWERIngredients
  • BUFFALO STYLE CHEESE SAUCEIngredients
  • GREEN ONION.Ingredients
Ingredient text

CAULIFLOWER, BUFFALO STYLE CHEESE SAUCE (MILK [MILK, VITAMIN D3], CHEDDAR CHEESE {PASTEURIZED MILK, CHEESE CULTURE, SALT, MICROBIAL ENZYMES, ANNATTO [COLOR]}, CREAM CHEESE {PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZER [GUAR GUM AND CAROB BEAN GUM]}, CAYENNE PEPPER SAUCE [AGED CAYENNE RED PEPPERS, VINEGAR, SALT, GARLIC], BUTTER [PASTEURIZED CREAM], NAVY BEAN FLOUR, WATER, RANCH SEASONING {SALT, MALTODEXTRIN [FROM CORN], BUTTERMILK POWDER, YEAST EXTRACT, PARSLEY, SILICON DIOXIDE [ANTI-CAKING AGENT], XANTHAN GUM, CHIVES, SPICES, ONION POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE, MALIC ACID}, SALT, SPICES, GARLIC POWDER), GREEN ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Ittella International, Inc. · USDA FoodData Central ·

Serving 284g · Package – Low energy density
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44 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 88kcal

Carbs 24%Protein 18%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein4.2 g8%
Fat6 g11%
Carbs5.6 g2%
Sugars2.5 g2%
Fiber1.8 g7%
Calcium92 mg13%
Iron0.5 mg4%
Potassium187 mg5%
Sodium313 mg16%
Cholesterol18 mg6%
Saturated fatty acids3.5 g23%
Trans fat0.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2487568
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