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Other Deli

BACON, SWISS CHEESE, PARMESAN CHEESE, AND ONION BAKED IN A CREAM AND EGG FILLED PIE SHELL. QUICHE LORRAINE

Kings Super Markets Inc Per 100 g · Label

69 points among 3,571 in Other Deli

4 additives.
Saturated fat in the bottom half.

69
  • −11Nutrition
  • −4Ingredients
  • −16Additives
  • 0Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −31 came off

  1. 4 additives−16Named additivesCalcium Chloride · · Sodium Erythorbate · Polysorbate 80
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

One serving (71 g) = 3.3 cheese slices · 0.9 bowls of rice

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Not deducted 3 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. Sugars 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 4 additives
  • QUICHE FILLINGIngredients
  • PIE SHELLIngredients
  • BACONIngredients
  • SWISS CHEESEIngredients
  • ONIONIngredients
  • PARMESAN CHEESE .Ingredients
Ingredient text

QUICHE FILLING (EGGS, HEAVY CREAM [HEAVY CREAM, CARAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80], SALT, PEPPER), PIE SHELL (WHEAT FLOUR, PALM OIL, WATER, SALT), BACON (SMOKED SLICED BACON CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATES, SODIUM ERYTHORBATE, SODIUM NITRATE), SWISS CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, CALCIUM CHLORIDE, SALT. ENZYMES, NATAMYCIN PRESERVATIVE)).

If you keep eating it
Source · Maker · Label

Maker and label · Kings Super Markets Inc · USDA FoodData Central ·

Serving 71g · Package – High energy density
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69 points among 3,571 in Other Deli

Where the calories come from 394kcal

Carbs 18%Protein 9%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy394 kcal20%
Protein8.5 g15%
Fat32.4 g60%
Carbs18.3 g6%
Sugars0 g0%
Fiber1.4 g6%
Calcium86 mg12%
Iron1.4 mg12%
Potassium85 mg2%
Sodium268 mg13%
Cholesterol134 mg45%
Saturated fatty acids16.9 g113%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2487365
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