Log

Cereal

CRACKLING FRUIT CRISPS FLAVORED SWEETENED RICE CEREAL, CRACKLING FRUIT CRISPS

Wakefern Food Corporation Per 100 g · Label

46 points among 8,215 in Cereal

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 15 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items
  • RICEIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • CANOLA AND/OR SOYBEAN OILIngredients
  • SALTIngredients
  • CONTAINS 1% OR LESS OF: NATURAL AND ARTIFICIAL FLAVORIngredients
  • YELLOW 5Ingredients
  • YELLOW 6Ingredients
  • RED 40Ingredients
  • BLUE 1Ingredients
  • BHT ADDED TO PRESERVE FRESHNESS. VITAMINS AND MINERALS: NIACINAMIDEIngredients
  • VITAMIN A PALMITATEIngredients
  • REDUCED IRONIngredients
  • ZINC OXIDEIngredients
  • PYRIDOXINE HYDROCHLORIDEIngredients
Ingredient text

RICE, SUGAR, CORN SYRUP, CANOLA AND/OR SOYBEAN OIL, SALT, CONTAINS 1% OR LESS OF: NATURAL AND ARTIFICIAL FLAVOR, YELLOW 5, YELLOW 6, RED 40, BLUE 1, BHT ADDED TO PRESERVE FRESHNESS. VITAMINS AND MINERALS: NIACINAMIDE (VITAMIN B3), VITAMIN A PALMITATE, REDUCED IRON, ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), THIAMIN MONONITRATE (VITAMIN B1), VITAMIN D3, FOLIC ACID, VITAMIN B12.

If you keep eating it
Source · Maker · Label

Maker and label · Wakefern Food Corporation · USDA FoodData Central ·

Serving 36g · Package – High energy density
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46 points among 8,215 in Cereal

Where the calories come from 389kcal

Carbs 91%Protein 3%Fat 6%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy389 kcal19%
Protein2.8 g5%
Fat2.8 g5%
Carbs88.9 g27%
Sugars41.7 g42%
Fiber0 g0%
Calcium0 mg0%
Iron1.9 mg16%
Potassium56 mg2%
Sodium639 mg32%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2487264
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