MEAT AND CHEESE TRAY, SUMMER SAUSAGE, PEPPER JACK CHEESE, COLBY JACK CHEESE
Prasek's Distributing, LLC Per 100 g · Label
67 points among 4,837 in Sausages, Hotdogs & Brats
Deducted for Sodium·Saturated fat.
67
- −11Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −33 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
100 g = 1 cheese slice · 0.6 bowls of rice
One serving (56 g) = 0.6 cheese slices
per 100gHow Sikcode works ›
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Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 21.4g39% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 15 items · 1 additives
- SUMMER SAUSAGE - PORKIngredients
- BEEFIngredients
- SALTIngredients
- SPICESIngredients
- SODIUM NITRITEIngredients
- WATERIngredients
- GARLIC. PEPPER JACK CHEESE PASTEURIZED MILKIngredients
- JALAPEO PEPPERSIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMES. COLBY JACK CHEESE - PASTEURIZED MILKIngredients
- CHEESE CULTUREIngredients
- SALTIngredients
- ENZYMESIngredients
- ANNATTO .Ingredients
Ingredient text
SUMMER SAUSAGE - PORK, BEEF, SALT, SPICES, SODIUM NITRITE, WATER, GARLIC. PEPPER JACK CHEESE PASTEURIZED MILK, JALAPEO PEPPERS, CHEESE CULTURE, SALT, ENZYMES. COLBY JACK CHEESE - PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Prasek's Distributing, LLC · USDA FoodData Central ·
Serving 56g · Package – Medium energy density
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67 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 179kcal
Carbs 4%Protein 45%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2485454