BACON-ALFREDO MEATBALLS WITH BROCCOLI, BACON-ALFREDO MEATBALLS
Relish Labs LLC Per 100 g · Label
36 points among 3,571 in Other Deli
Heavily processed.
- −6Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −64 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesNatamycin · Potassium Chloride · · Sodium Diacetate · Sodium Erythorbate ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.1g20% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 6 additives
- GROUND PORKIngredients
- BROCCOLI FLORETSIngredients
- DICED WHITE ONIONIngredients
- LIGHT CREAM CHEESEIngredients
- BACON BITSIngredients
- CRISPY FRIED ONIONSIngredients
- GRATED PARMESANIngredients
- ITALIAN PANKO BLENDIngredients
- GARLIC SALTIngredients
- RED PEPPER FLAKES.Ingredients
Ingredient text
GROUND PORK, BROCCOLI FLORETS, DICED WHITE ONION, LIGHT CREAM CHEESE (PASTEURIZED CULTURED SKIM MILK AND CREAM, WHEY, SALT, STABILIZER [XANTHAN, LOCUST BEAN AND GUAR GUMS], POTASSIUM SORBATE), BACON BITS (BACON [CURED WITH WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE. MAY ALSO CONTAIN SMOKE FLAVORING, DEXTROSE, BROWN SUGAR, SODIUM PHOSPHATE, POTASSIUM CHLORIDE, SODIUM DIACETATE, FLAVORING, HONEY]), CRISPY FRIED ONIONS (ONIONS, VEGETABLE OIL [PALM AND/ OR CANOLA OIL], WHEAT FLOUR, SALT), GRATED PARMESAN (PARMESAN CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), ITALIAN PANKO BLEND (PANKO [BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT], PARMESAN CHEESE [PASTEURIZED PART SKIMMED MILK, CHEESE CULTURES, SALT, ENZYMES], ITALIAN SEASONING [ROSEMARY, OREGANO, BASIL, THYME]), GARLIC SALT (SALT, DEHYDRATED GARLIC, AND RICE CONCENTRATE [AS ANTI-CAKING AGENT]), RED PEPPER FLAKES.
If you keep eating it
Source · Maker · Label
Maker and label · Relish Labs LLC · USDA FoodData Central ·
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36 points among 3,571 in Other Deli
Where the calories come from 164kcal
Carbs 12%Protein 27%Fat 61%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2485346