STONE BAKED WHITE FLATBREAD WITH GARLIC & ITALIAN HERBS, WHITE WITH GARLIC & ITALIAN HERBS
Rafael Padilla & Cia S. En C. Per 100 g · Label
59 points among 3,571 in Other Deli
Deducted for Saturated fat·Trans fat·Sodium.
- −19Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −41 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Chloride ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
100 g = 1.8 cheese slices · 1 bowl of rice
One serving (156 g) = 0.7 sugar cubes · 2.8 cheese slices · 1.6 bowls of rice
More to see
Not deducted 3 items
Kept
−0- Sugars 1.3gWithin the limit, nothing deducted−0
Good
- Calcium 231mg33% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 13.5g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 10 items · 2 additives
- CRUST: ENRICHED FLOURIngredients
- WATERIngredients
- EXTRA VIRGIN OLIVE OILIngredients
- YEASTIngredients
- SUGARIngredients
- SALTIngredients
- L-CYSTEINE HYDROCHLORIDE . TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESEIngredients
- PARMESAN CHEESEIngredients
- ITALIAN SEASONING . GARLIC SPREAD: GARLIC BUTTER GARLIC PUREEIngredients
- SALT.Ingredients
Ingredient text
CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ENZYME, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, YEAST, SUGAR, SALT, L-CYSTEINE HYDROCHLORIDE (DOUGH CONDITIONER). TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYME), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE, CELLULOSE), ITALIAN SEASONING (DEHYDRATED VEGETABLES [RED AND GREEN BELL PEPPERS, ONION, GARLIC, PARSLEY], SALT, SUGAR, SPICES, SUNFLOWER OIL). GARLIC SPREAD: GARLIC BUTTER (BUTTER UNSALTED [PASTEURIZED CREAM], CANOLA OIL, WATER, SALT, DEHYDRATED GARLIC, PARSLEY FLAKES, CITRIC ACID) GARLIC PUREE (GARLIC, CANOLA OIL, CITRIC ACID), SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Rafael Padilla & Cia S. En C. · USDA FoodData Central ·
More
59 points among 3,571 in Other Deli
Where the calories come from 308kcal
Carbs 43%Protein 17%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2484715