Frozen Appetizers & Hors D'oeuvres
POTATOES, SPINACH, ARTICHOKE, MOZZARELLA, CREAM CHEESE, AND SPICES SPIN ME RIGHT, POTATOES, SPINACH, ARTICHOKE, MOZZARELLA, CREAM CHEESE, AND SPICES
Pietrzyk Foods LLC DBA Pietrzyk Pierogi Per 100 g · Label
71 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Heavily processed.
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesNatamycin ·
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−3Saturated fat −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.2gWithin the limit, nothing deducted−0
- Sodium 106mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 15 items · 2 additives
- POTATOESIngredients
- HIGH GLUTEN FLOURIngredients
- SOUR CREAMIngredients
- MOZZARELLAIngredients
- ARTICHOKESIngredients
- COOKEDIngredients
- BOILEDIngredients
- DRAINEDIngredients
- WITHOUT SALTIngredients
- CREAM CHEESEIngredients
- EGGIngredients
- SPINACHIngredients
- LESS THAN 2% OF: GARLICIngredients
- PARMESANIngredients
- SPICEIngredients
Ingredient text
POTATOES, HIGH GLUTEN FLOUR, SOUR CREAM (CULTURED CREAM, ENZYMES), MOZZARELLA (MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR)), ARTICHOKES, (GLOBE OR FRENCH), COOKED, BOILED, DRAINED, WITHOUT SALT, CREAM CHEESE (MILK, CHEESE CULTURES, SALT, GUAR GUM), EGG, SPINACH, LESS THAN 2% OF: GARLIC, PARMESAN (MILK, CHEESE CULTURES, SALT, ENZYMES), SPICE
If you keep eating it
Source · Maker · Label
Maker and label · Pietrzyk Foods LLC DBA Pietrzyk Pierogi · USDA FoodData Central ·
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71 points among 4,796 in Frozen Appetizers & Hors D'oeuvres
Where the calories come from 138kcal
Carbs 45%Protein 15%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2484670