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Frozen Appetizers & Hors D'oeuvres

CRUSTLESS LONGOSTNO LOBSTER QUICHE WITH MONTEREY JACK CHEESE, SPINACH & MUSHROOM, WITH MONTEREY JACK CHEESE, SPINACH & MUSHROOM

Linda's Mustard Per 100 g · Label

35 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Heavily processed.

35
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives · · · Polysorbate 80
  3. 21 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

One serving (98 g) = 0.7 sugar cubes · 2.8 cheese slices · 0.8 bowls of rice

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Not deducted 4 items

Kept

−0
  1. Sugars 2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 184mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 21 items · 4 additives
  • HEAVY CREAMIngredients
  • SWISS CHEESEIngredients
  • POWDERED CELLULOSE TO PREVENT CAKINGIngredients
  • LIQUID WHOLE EGGSIngredients
  • MONTEREY JACK CHEESE PASTEURIZED MILKIngredients
  • CHEESE CULTUREIngredients
  • SALTIngredients
  • ENZYMESIngredients
  • POTATO STARCHIngredients
  • POWDERED CELLULOSE ADDED TO PREVENT CAKINGIngredients
  • HALF & HALFIngredients
  • LANGOUSTINE TAILSIngredients
  • SPINACHIngredients
  • CREMINI MUSHROOMSIngredients
  • QUICHE MIXIngredients
  • MODIFIED CORN STARCHIngredients
  • TABASCO BRAND GREEN PEPPER SAUCEIngredients
  • SALTIngredients
  • SPICESIngredients
  • XANTHAN GUMIngredients
  • SUNFLOWER LECITHIN.Ingredients
Ingredient text

HEAVY CREAM (CONTAINS LESS THAN 0.5% OF: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), SWISS CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT AND ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING), LIQUID WHOLE EGGS (WHOLE EGGS, CITRIC ACID (TO PRESERVE COLOR), 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID), MONTEREY JACK CHEESE PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH, POWDERED CELLULOSE ADDED TO PREVENT CAKING), HALF & HALF (MILK, CREAM, CONTAINS LESS THAN 1% OF: SODIUM CITRATE AND DISODIUM PHOSPHATE), LANGOUSTINE TAILS, SPINACH, CREMINI MUSHROOMS, QUICHE MIX (CREAM POWDER, MODIFIED CORN STARCH, WHEY POWDER, EGG WHITE POWDER, WHOLE EGG POWDER, SALT, TURMERIC OLEORESIN, EXTRACTIVES OF ANNATTO AND NATURAL FLAVORS), MODIFIED CORN STARCH, TABASCO BRAND GREEN PEPPER SAUCE (DISTILLED VINEGAR, JALAPENO PEPPER, WATER, SALT, CORN STARCH, XANTHAN GUM, AND ONION POWDER, GARLIC POWDER, BAKING RELEASE OIL (NON-GMO CANOLA OIL, MINERAL OIL, RBD COCONUT OIL, ASCORBIC ACID "TO PRESERVE FRESHNESS"), SALTED SHERRY WINE GRAPES, SALT), SALT, SPICES, XANTHAN GUM, SUNFLOWER LECITHIN).

If you keep eating it
Source · Maker · Label

Maker and label · Linda's Mustard · USDA FoodData Central ·

Serving 98g · Package – Medium energy density
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35 points among 4,796 in Frozen Appetizers & Hors D'oeuvres

Compare with the #1 in category

Where the calories come from 235kcal

Carbs 10%Protein 17%Fat 73%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy235 kcal12%
Protein9.2 g17%
Fat17.4 g32%
Carbs5.1 g2%
Sugars2 g2%
Fiber0.5 g2%
Calcium184 mg26%
Iron2.6 mg21%
Potassium82 mg2%
Sodium255 mg13%
Cholesterol102 mg34%
Saturated fatty acids10.2 g68%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2482320
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