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Other Deli

STEAKHOUSE SALMON WITH ROASTED POTATOES, ZUCCHINI, SQUASH AND ONIONS WITH ROASTED GARLIC BUTTER WITH GARDEN VEGGIES, STEAKHOUSE SALMON WITH GARDEN VEGGIES

Taylor Fresh Foods, Inc. Per 100 g · Label

44 points among 3,571 in Other Deli

Heavily processed.

44
  • −14Nutrition
  • −4Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

More to see

Not deducted 1 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
Nutrients 6 items · 2 additives
  • ROASTED RED POTATOIngredients
  • FULLY COOKED GRILLED SALMONIngredients
  • YELLOW SQUASHIngredients
  • ZUCCHINIIngredients
  • ROASTED GARLIC HERB FINISHING BUTTERIngredients
  • GREEN ONION.Ingredients
Ingredient text

ROASTED RED POTATO (RED POTATOES, CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT, BLACK PEPPER), FULLY COOKED GRILLED SALMON (PINK AND/OR KETA SALMON, WATER, CONTAINS 2% OR LESS OF: SEA SALT, SUGAR, SODIUM PHOSPHATES, DEHYDRATED GARLIC AND ONION, SPICES, PAPRIKA, XANTHAN GUM, NATURAL FLAVORS, SPICE EXTRACTIVES), YELLOW SQUASH, ZUCCHINI, ROASTED GARLIC HERB FINISHING BUTTER (AA BUTTER [PASTEURIZED CREAM, SALT], ROASTED GARLIC PUREE [ROASTED GARLIC, CITRIC ACID], HERBS [PARSLEY, BASIL, OREGANO, CHIVES], ONION SALT [SALT, DEHYDRATED ONION], GARLIC SALT [SALT, DEHYDRATED GARLIC], BLACK PEPPER), GREEN ONION.

If you keep eating it
Source · Maker · Label

Maker and label · Taylor Fresh Foods, Inc. · USDA FoodData Central ·

Serving 369g · Package – Medium energy density
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44 points among 3,571 in Other Deli

Where the calories come from 119kcal

Carbs 28%Protein 19%Fat 53%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy119 kcal6%
Protein5.7 g10%
Fat7.3 g14%
Carbs8.7 g3%
Sugars1.6 g2%
Fiber1.1 g4%
Calcium16 mg2%
Iron0.6 mg5%
Potassium360 mg10%
Sodium206 mg10%
Cholesterol26 mg9%
Saturated fatty acids3.3 g22%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2482261
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