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Other Deli

CHIPOTLE TURKEY MEATLOAF WITH CHILI BUTTERNUT SQUASH AND PEPPERS, CHIPOTLE TURKEY

Relish Labs LLC Per 100 g · Label

32 points among 3,571 in Other Deli

Heavily processed.

32
  • −6Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 additives−24Named additives · Natamycin · · · · Locust Bean Gum · · ·
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Potassium 1,000mg하루 권장의 29%나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 18 items · 9 additives
  • DICED PEPPERSIngredients
  • CHIPOTLE CREMAIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUM] RED PEPPER CONCENTRATE [ROASTED RED BELL PEPPERIngredients
  • SUGARIngredients
  • POTATO FLOURIngredients
  • SALTIngredients
  • DRIED RED BELL PEPPERIngredients
  • NATURAL FLAVOR AND CORN OIL]Ingredients
  • LEMON JUICE CONCENTRATEIngredients
  • SALTIngredients
  • SPICE AND COLORINGIngredients
  • SHREDDED MOZZARELLAIngredients
  • PANKO BREADCRUMBSIngredients
  • CRISPY JALAPEOSIngredients
  • CHIPOTLE PEPPER PASTEIngredients
  • LIGHT CHILI POWDERIngredients
  • GARLIC SALT .Ingredients
Ingredient text

DICED PEPPERS (DICED RED PEPPERS, DICED YELLOW PEPPERS, DICED GREEN PEPPERS), CHIPOTLE CREMA (ACIDIFIED SOUR CREAM [CULTURED CREAM, MODIFIED CORN STARCH, LACTIC ACID, NATURAL FLAVOR, CITRIC ACID, SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, CALCIUM SULFATE, POTASSIUM SORBATE {PRESERVATIVE), LOCUST BEAN GUM, GUAR GUM] RED PEPPER CONCENTRATE [ROASTED RED BELL PEPPER, SUGAR, POTATO FLOUR, SALT, DRIED RED BELL PEPPER, NATURAL FLAVOR AND CORN OIL], LEMON JUICE CONCENTRATE, SALT, SPICE AND COLORING), SHREDDED MOZZARELLA (LOW MOISTURE PART-SKIM MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), PANKO BREADCRUMBS (WHEAT FLOUR, SUGAR, SALT, YEAST, ASCORBIC ACID [ADDED AS A DOUGH CONDITIONER]), CRISPY JALAPEOS (JALAPENO PEPPERS, ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUNFLOWER, SAFFLOWER AND/OR CANOLA OIL, SALT), CHIPOTLE PEPPER PASTE (CHIPOTLE PEPPERS, SUGAR VINEGAR, SUGAR, SALT, ARTIFICIAL SMOKE FLAVOR, XANTHAN GUM, GARLIC POWDER, TOMATO PASTE), LIGHT CHILI POWDER (CHILI PEPPER, PAPRIKA, SPICES AND EXTRACTS [INCLUDING PAPRIKA], SALT, GARLIC POWDER, SILICON DIOXIDE [TO PREVENT CAKING] AND CANOLA OIL [ADDED AS PROCESSING AIDS]), GARLIC SALT (SALT, DEHYDRATED VEGETABLES GARLIC, RICE CONCENTRATE AND SILICON DIOXIDE [TO PREVENT CAKING], GARLIC OIL).

If you keep eating it
Source · Maker · Label

Maker and label · Relish Labs LLC · USDA FoodData Central ·

Serving 379g · Package – Medium energy density
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32 points among 3,571 in Other Deli

Where the calories come from 121kcal

Carbs 26%Protein 29%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy121 kcal6%
Protein9 g16%
Fat6.3 g12%
Carbs8.2 g3%
Sugars1.6 g2%
Fiber1.3 g5%
Calcium63 mg9%
Iron1 mg8%
Potassium1,000 mg29%
Sodium248 mg12%
Cholesterol34 mg11%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2480361
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