Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

VANILLA CARAMEL SWIRL FRENCH ICE CREAM BARS, VANILLA CARAMEL SWIRL

Van Leeuwen Ice Cream LLC Per 100 g · Label

47 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

47
  • −11Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 18 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. Sodium 73mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4mg하루 권장의 33%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 18 items · 1 additives
  • MILKIngredients
  • CREAMIngredients
  • CANE SUGARIngredients
  • EGG YOLKSIngredients
  • CHOCOLATEIngredients
  • COCOA BUTTERIngredients
  • COCOA POWDERIngredients
  • SEA SALTIngredients
  • WATERIngredients
  • TAPIOCA SYRUP. SWEETENED CONDENSED SKIM MILKIngredients
  • VANILLA EXTRACTIngredients
  • COCONUT OILIngredients
  • NATURAL FLAVORSIngredients
  • PECTINIngredients
  • BAKING SODAIngredients
  • SOY LECITHINIngredients
  • GROUND VANILLA BEANIngredients
  • CAROBIngredients
Ingredient text

MILK, CREAM, CANE SUGAR, EGG YOLKS, CHOCOLATE, COCOA BUTTER, COCOA POWDER, SEA SALT, WATER, TAPIOCA SYRUP. SWEETENED CONDENSED SKIM MILK, VANILLA EXTRACT, COCONUT OIL, NATURAL FLAVORS, PECTIN, BAKING SODA, SOY LECITHIN, GROUND VANILLA BEAN, CAROB

If you keep eating it
Source · Maker · Label

Maker and label · Van Leeuwen Ice Cream LLC · USDA FoodData Central ·

Serving 75g · Package –
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47 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from kcal

Carbs 30%Protein 6%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein5.3 g10%
Fat25.3 g47%
Carbs26.7 g8%
Sugars21.3 g21%
Fiber0 g0%
Calcium91 mg13%
Iron4 mg33%
Potassium276 mg8%
Sodium73 mg4%
Cholesterol73 mg24%
Saturated fatty acids17.3 g115%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2478802
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