MUSHROOM & SWISS BRATWURST, MUSHROOM & SWISS
Miesfelds Triangle Market, Inc. Per 100 g · Label
46 points among 4,837 in Sausages, Hotdogs & Brats
Heavily processed.
- −16Nutrition
- 0Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesNatamycin ·
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 4 items
Kept
−0- 2 ingredients5 or fewer costs nothing−0
- Sugars 1.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 22.2g40% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 2 items · 2 additives
- PORKIngredients
- SWISS CHEESE-PASTEURIZED PROCESSED SWISS CHEESEIngredients
Ingredient text
PORK, SWISS CHEESE-PASTEURIZED PROCESSED SWISS CHEESE (SWISS CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATE, SALT, SORBIC ACID (PRESERVATIVE]). POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (PRESERVATIVE) MUSHROOMS MUSHROOM BRAT SEASONING SALT, DEXTROSE, DEHYDRATED MUSHROOMS, HYDROLYZED VEGETABLE PROTEIN (9%), SPICES, DEHYDRATED ONION, CARAMEL COLOR, LESS THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING, WATER.
If you keep eating it
Source · Maker · Label
Maker and label · Miesfelds Triangle Market, Inc. · USDA FoodData Central ·
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46 points among 4,837 in Sausages, Hotdogs & Brats
Where the calories come from 311kcal
Carbs 3%Protein 29%Fat 68%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2478395