PORK ST. LOUIS STYLE SPARERIBS WITH SWEET AND SMOKY SAUCE, PORK ST. LOUIS STYLE
Wal-Mart Stores, Inc. Per 100 g · Label
57 points among 1,315 in Cooked & Prepared
Heavily processed.
- −9Nutrition
- −4Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −43 came off
- Processing level 4−30Made through many industrial steps
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
100 g = 4 sugar cubes · 1.2 cheese slices · 0.7 bowls of rice
One serving (140 g) = 5.6 sugar cubes · 1.7 cheese slices · 1 bowl of rice
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items
- PORK RIBSIngredients
- BBQ SAUCEIngredients
- WATERIngredients
- SEASONING RUBIngredients
- SALTIngredients
- SODIUM PHOSPHATE.Ingredients
Ingredient text
PORK RIBS, BBQ SAUCE (WATER, SUGAR, TOMATO PASTE, MOLASSES, DISTILLED VINEGAR, FOOD STARCH-MODIFIED, SALT, NATURAL SMOKE FLAVOR, ONION, SPICES, GARLIC), WATER, SEASONING RUB (CANE SUGAR, SALT, DEXTROSE, PAPRIKA, FOOD STARCH-MODIFIED, SPICES, ONION POWDER, BEET POWDER, GARLIC POWDER, EXTRACTIVES OF PAPRIKA), SALT, SODIUM PHOSPHATE.
If you keep eating it
Source · Maker · Label
Maker and label · Wal-Mart Stores, Inc. · USDA FoodData Central ·
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57 points among 1,315 in Cooked & Prepared
Where the calories come from 221kcal
Carbs 27%Protein 19%Fat 54%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2478207