Frozen Bacon, Sausages & RibsFrozen Bacon, Sausages & Ribs
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Frozen Bacon, Sausages & Ribs

ITALIAN STYLE MEATBALLS, ITALIAN STYLE

Rosina Food Products, Inc. Per 100 g · Label

63 points among 373 in Frozen Bacon, Sausages & Ribs

Deducted for Saturated fat·Trans fat·Sodium.

63
  • −19Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8

One serving (85 g) = 0.7 sugar cubes · 1.9 cheese slices · 0.7 bowls of rice

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.4gWithin the limit, nothing deducted−0

Good

  1. Protein 14.1g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items
  • BEEFIngredients
  • WATERIngredients
  • RICE FLOURIngredients
  • APPLESAUCEIngredients
  • EGGSIngredients
  • ROMANO CHEESEIngredients
  • DEHYDRATED ONIONSIngredients
  • DRIED CANE SYRUPIngredients
  • SALTIngredients
  • BLACK PEPPERIngredients
  • GARLIC POWDERIngredients
  • PARSLEY.Ingredients
Ingredient text

BEEF, WATER, RICE FLOUR, APPLESAUCE (APPLES, WATER, ASCORBIC ACID), EGGS, ROMANO CHEESE (CULTURED COW'S MILK, ENZYMES, SALT), DEHYDRATED ONIONS, DRIED CANE SYRUP, SALT, BLACK PEPPER, GARLIC POWDER, PARSLEY.

If you keep eating it
Source · Maker · Label

Maker and label · Rosina Food Products, Inc. · USDA FoodData Central ·

Serving 85g · Package – Medium energy density
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63 points among 373 in Frozen Bacon, Sausages & Ribs

Compare with the #1 in category

Where the calories come from 235kcal

Carbs 11%Protein 22%Fat 67%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy235 kcal12%
Protein14.1 g26%
Fat18.8 g35%
Carbs7.1 g2%
Sugars2.4 g2%
Fiber0 g0%
Calcium35 mg5%
Iron1.4 mg12%
Potassium247 mg7%
Sodium494 mg25%
Cholesterol65 mg22%
Saturated fatty acids8.2 g55%
Trans fat1.2 g
Source
Source
USDA FoodData Central
Code
US-FDC-2476860
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