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Chocolate

FINEST BELGIAN CHOCOLATES

International Marketing Systems, Inc. Per 100 g · Label

50 points among 10,839 in Chocolate

Heavily processed.

50
  • −16Nutrition
  • 0Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −50 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesTitanium Dioxide
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 5 items

Kept

−0
  1. 5 ingredients5 or fewer costs nothing−0
  2. Sodium 0mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 4.6mg39% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 5 items · 1 additives
  • COATINGS- DARK CHOCOLATE [UNSWEETENED CHOCOLATEIngredients
  • SUGARIngredients
  • COCOA BUTTERIngredients
  • SOY LECITHIN AS AN EMULSIFIER]Ingredients
  • MILK CHOCOLATEIngredients
Ingredient text

COATINGS- DARK CHOCOLATE [UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, SOY LECITHIN AS AN EMULSIFIER], MILK CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, MILK, SOY LECITHIN AS AN EMULSIFIER, VANILLA FLAVOR], WHITE CHOCOLATE [SUGAR, COCOA BUTTER, MILK, SOY LECITHIN AS AN EMULSIFIER, VANILLA FLAVOR], FILLINGS-SUGAR, VEGETABLE FAT (PALM KERNEL, PALM, SUNFLOWER, RAPESEED, COCONUT), HAZELNUTS, MILK, ANHYDROUS BUTTERFAT, UNSWEETENED CHOCOLATE, COCOA BUTTER, COCOA POWDER, WHEY POWDER, CREAM, WATER, STABILIZER: SORBITOL, SOY LECITHIN AND MONO-AND DIGLYCERIDES OF FATTY ACIDS AS EMULSIFIERS, ADDED FLAVOR (VANILLA), ADDED ARTIFICIAL FLAVOR (ORANGE, NOUGAT, COCONUT), GRATED COCONUT, FEUILLETINE (WHEAT FLOUR, SUGAR, VEGETABLE FAT (SUNFLOWER, RAPESEED), ANHYDROUS BUTTERFAT, LACTOSE, MILK PROTEIN, SALT, MALT EXTRACT BARLEY, BAKING SODA, SUNFLOWER LECITHIN AS AN EMULSIFIER, TOCOPHEROL AS AN ANTIOXIDANT), CRISPY CEREALS (RICE FLOUR, WHEAT FLOUR, MALT, SUGAR, WHEAT GLUTEN, SALT), SPICE, GLUCOSE SYRUP, DEXTROSE, INVERT SUGAR SYRUP, FREEZE-DRIED COFFEE, ALMONDS, BITTER AND SWEET APRICOT KERNELS, CITRIC ACID AS AN ACIDIFIER, SALT, ADDED COLOR (YELLOW 6, RED 40, BLUE 2, BETA CAROTENE, TITANIUM DIOXIDE), EGG WHITE.

If you keep eating it
Source · Maker · Label

Maker and label · International Marketing Systems, Inc. · USDA FoodData Central ·

Serving 28g · Package – High energy density
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50 points among 10,839 in Chocolate

Where the calories come from 571kcal

Carbs 33%Protein 3%Fat 64%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy571 kcal29%
Protein3.6 g6%
Fat39.3 g73%
Carbs46.4 g14%
Sugars42.9 g43%
Fiber3.6 g14%
Calcium143 mg20%
Iron4.6 mg39%
Potassium393 mg11%
Sodium0 mg0%
Cholesterol36 mg12%
Saturated fatty acids21.4 g143%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2475295
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