ORGANIC FIVE CHEESE VEGETARIAN RAVIOLI, FIVE CHEESE
United Natural Foods, Inc. Per 100 g · Label
76 points among 6,641 in Pasta by Shape & Type
Heavily processed.
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Calcium 190mg하루 권장의 27%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items
- PASTA INGREDIENTS: ORGANIC WHEAT FLOURIngredients
- WATERIngredients
- ORGANIC EGGSIngredients
- ORGANIC TUMERIC OIL. FILLING INGREDIENTS: ORGANIC RICOTTA CHEESEIngredients
- WATERIngredients
- ORGANIC MILKIngredients
- ORGANIC POTATO FLAKESIngredients
- ORGANIC MOZZARELLA CHEESEIngredients
- ORGANIC ASIAGO CHEESEIngredients
- ORGANIC PARMESAN CHEESEIngredients
- ORGANIC ROMANO CHEESEIngredients
- ORGANIC GARLICIngredients
- SEA SALTIngredients
- ORGANIC WHITE PEPPER.Ingredients
Ingredient text
PASTA INGREDIENTS: ORGANIC WHEAT FLOUR, WATER, ORGANIC EGGS, ORGANIC TUMERIC OIL. FILLING INGREDIENTS: ORGANIC RICOTTA CHEESE (ORGANIC WHOLE MILK, ORGANIC VINEGAR, SEA SALT), WATER, ORGANIC MILK, ORGANIC POTATO FLAKES, ORGANIC MOZZARELLA CHEESE (PASTEURIZED ORGANIC MILK, CULTURE, SEA SALT, ENZYMES), ORGANIC ASIAGO CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC PARMESAN CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC ROMANO CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURES, SEA SALT, ENZYMES), ORGANIC GARLIC, SEA SALT, ORGANIC WHITE PEPPER.
If you keep eating it
Source · Maker · Label
Maker and label · United Natural Foods, Inc. · USDA FoodData Central ·
More
76 points among 6,641 in Pasta by Shape & Type
Where the calories come from 210kcal
Carbs 60%Protein 19%Fat 21%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2473565