GROUND BEEF, MARINARA SAUCE RICOTTA CHEESE AND RIGATONI PASTA TOPPED WITH MOZZARELLA, PARMESAN CHEESE AND PARSLEY BAKED ZITI
Fresh Mix LLC Per 100 g · Label
39 points among 3,571 in Other Deli
Heavily processed.
- −19Nutrition
- 0Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesNatamycin · ·
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Not deducted 4 items
Kept
−0- 1 ingredients5 or fewer costs nothing−0
- Sugars 2.4gWithin the limit, nothing deducted−0
Good
- Calcium 201mg29% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.4g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 1 items · 3 additives
- ZITI SAUCEIngredients
Ingredient text
ZITI SAUCE (MARINARA SAUCE (TOMATO PUREE, ONIONS, SALT, SOYBEAN OIL, CORN SYRUP, SPICES, CITRIC ACID, GARLIC POWDER, XANTHAN GUM, NATURAL FLAVOR], GROUND BEEF 80/20 ONIONS, OLIVE OIL, GARLIC, RED PEPPER FLAKES, BLACK PEPPER, SALT), PASTA RIGATONI (SEMOLINA AND DURUM FLOUR), MOZZARELLA CHEESE (LOW-MOISTURE WHOLE-MILK MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, & ENZYMES], POWDERED CORN & POTATO STARCH [ADDED TO PREVENT CAKING], NATAMYCIN [NATURAL MOLD INHIBITOR]), RICOTTA CHEESE (WHEY, MILK VINEGAR, AND CARRAGEENAN [STABILIZER]), PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN [A NATURAL MOLD INHIBITOR]), PARSLEY.
If you keep eating it
Source · Maker · Label
Maker and label · Fresh Mix LLC · USDA FoodData Central ·
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39 points among 3,571 in Other Deli
Where the calories come from 253kcal
Carbs 43%Protein 20%Fat 37%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2471888