What's in this?
HAND-CUT CAVATELLI
Pasta by Shape & Type
Henderson's Outdoors As labeled · Per 100 g · Label
No additives
No additives shown
5 ingredients
SEMOLINA FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICE FLOUR, EGG, ANNATTO COLOR.
100 g = 0.6 sugar cubes · 0.9 bowls of rice
One serving (120 g) = 0.7 sugar cubes · 1.1 bowls of rice
100 points among 6,641 in Pasta by Shape & Type
5 ingredients.
No additives listed.
Minimally processed
- 0Nutrition
- 0Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Full nutrition facts per 100g
Where the calories come from 275kcal
Carbs 82%Protein 14%Fat 4%
More to see
Not deducted 8 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 1.7gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 8mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 5 items
- SEMOLINA FLOURIngredients
- WATERIngredients
- RICE FLOURIngredients
- EGGIngredients
- ANNATTO COLOR.Ingredients
Ingredient text
SEMOLINA FLOUR (DURUM WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RICE FLOUR, EGG, ANNATTO COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Henderson's Outdoors · USDA FoodData Central ·
More
100 points among 6,641 in Pasta by Shape & Type
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2470992