44 points among 6,641 in Pasta by Shape & Type
Heavily processed.
- −6Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · · Locust Bean Gum
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 0.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 24 items · 3 additives
- INGREDIENTS: PASTAIngredients
- FILLINGIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- SALTIngredients
- ROMANO CHEESE [COW'S MILKIngredients
- CULTURESIngredients
- ENZYMESIngredients
- SALTIngredients
- MODIFIED CORN STARCHIngredients
- ASIAGO CHEESE BLENDIngredients
- PARMESAN CHEESE BLEND WHEYIngredients
- MALTODEXTRINIngredients
- BUTTERMILKIngredients
- PARMESAN CHEESE FLAVORIngredients
- SALTIngredients
- DRIED WHOLE EGGIngredients
- PARMESAN CHEESE AND FONTINELLA CHEESE [PASTEURIZED MILKIngredients
- PART SKIM MILKIngredients
- CHEESE CULTURESIngredients
- SALTIngredients
- ENZYMES]Ingredients
- BLACK PEPPERIngredients
- PARSLEY.Ingredients
Ingredient text
INGREDIENTS: PASTA (ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DRIED WHOLE EGG, TURMERIC), FILLING (RICOTTA CHEESE [PASTEURIZED WHEY, MILK, CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), WATER, WHEAT FLOUR, SALT, ROMANO CHEESE [COW'S MILK, CULTURES, ENZYMES, SALT), MODIFIED CORN STARCH, ASIAGO CHEESE BLEND (WHEY, MALTODEXTRIN, BUTTERMILK, ASIAGO CHEESE FLAVOR, SALT), PARMESAN CHEESE BLEND WHEY, MALTODEXTRIN, BUTTERMILK, PARMESAN CHEESE FLAVOR, SALT), DRIED WHOLE EGG, PARMESAN CHEESE AND FONTINELLA CHEESE [PASTEURIZED MILK, PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], BLACK PEPPER, PARSLEY).
If you keep eating it
Source · Maker · Label
Maker and label · Wegmans Food Markets, Inc. · USDA FoodData Central ·
More
44 points among 6,641 in Pasta by Shape & Type
Where the calories come from 172kcal
Carbs 62%Protein 18%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2470486