32 points among 18,106 in Cheese
Heavily processed.
32
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additives · · · · Locust Bean Gum · · · Titanium Dioxide
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 19 items · 8 additives
- PASTEURIZED SKIM MILK*Ingredients
- NONFAT DRY MILK*Ingredients
- GRADE A WHEYIngredients
- SALTIngredients
- TITANIUM DIOXIDEIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- CITRIC ACIDIngredients
- LOCUST BEAN GUMIngredients
- CULTURED GRADE A SKIM MILK*Ingredients
- LACTIC ACIDIngredients
- PHOSPHORIC ACIDIngredients
- NATURAL FLAVORINGIngredients
- POTASSIUM SORBATEIngredients
- VITAMIN D3Ingredients
- VITAMIN A PALMITATEIngredients
- MILK*Ingredients
- MODIFIED CELLULOSEIngredients
- ENZYMES.Ingredients
Ingredient text
PASTEURIZED SKIM MILK*, NONFAT DRY MILK*, GRADE A WHEY, SALT, TITANIUM DIOXIDE (COLOR), GUAR GUM, CARRAGEENAN, CITRIC ACID, LOCUST BEAN GUM, CULTURED GRADE A SKIM MILK*, LACTIC ACID, PHOSPHORIC ACID, NATURAL FLAVORING, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), VITAMIN D3, VITAMIN A PALMITATE, MILK*, MODIFIED CELLULOSE, ENZYMES.
If you keep eating it
Source · Maker · Label
Maker and label · Agri-Mark, Inc. · USDA FoodData Central ·
Serving 113g · Package – Low energy density
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32 points among 18,106 in Cheese
Where the calories come from 71kcal
Carbs 40%Protein 60%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2470322