FIG-BALSAMIC PORK CHOP WITH POTATOES, SPINACH, AND BLUE CHEESE MEALS COOKING KIT, FIG-BALSAMIC PORK CHOP
Dominick's Finer Foods Per 100 g · Label
75 points among 3,571 in Other Deli
Heavily processed.
75
- −3Nutrition
- −4Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Saturated fat −3
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Not deducted 4 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Sodium 113mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 11.7g21% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 2 additives
- PORK CHOPIngredients
- RED POTATOESIngredients
- SPINACHIngredients
- RED ONIONIngredients
- BLUE CHEESE CRUMBLESIngredients
- FIG SPREADIngredients
- BUTTERIngredients
- BALSAMIC VINEGARIngredients
Ingredient text
PORK CHOP, RED POTATOES, SPINACH, RED ONION, BLUE CHEESE CRUMBLES (BLUE CHEESE [CULTURED PASTEURIZED MILK, SALT, ENZYMES, PENICILLIUM ROQUEFORTI], POWDERED CELLULOSE [TO PREVENT CAKING]), FIG SPREAD (FIGS, CANE SUGAR, FRUIT PECTIN, CITRIC ACID [ACIDITY REGULATOR], LACTIC ACID [ACIDITY REGULATOR], ASCORBIC ACID [ANTIOXIDANT]), BUTTER (PASTEURIZED ORGANIC SWEET CREAM [MILK], SALT), BALSAMIC VINEGAR (WINE VINEGAR, GRAPE MUST, CARAMEL COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Dominick's Finer Foods · USDA FoodData Central ·
Serving 326g · Package – Medium energy density
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75 points among 3,571 in Other Deli
Where the calories come from 113kcal
Carbs 32%Protein 40%Fat 28%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2468163